Pizza Expo
August 11, 2021
The LloydPans innovation team prides itself on innovation, and we are inspired daily from pizza makers, recipe inventors and foodservice operators across the country. You can’t have a pizza without the foundation — the crust — and throughout the summer we’ve seen some delectable trends that are anything but half baked. […]
August 5, 2021
It’s time to turn up the heat! The LloydPans team is counting down the days until the return of the International Pizza Expo & Conference, the largest exhibition of pizza makers, operators, manufacturers and demonstrators of its kind. For the past two years since the last Expo, we’ve been innovating, […]
April 2, 2020
The LloydPans innovation team was saddened that we couldn’t speak to each of you in person at this year’s trade show, but we’re excited to see that the International Pizza Expo is going virtual April 6-10! Brought to you by Pizza Today, Virtual International Pizza Expo is bringing the sauce […]
March 12, 2020
From March 31 to April 2, pizza industry professionals from around the world will head to Las Vegas for the annual International Pizza Expo. By the numbers, the show is impressive: 1985: The year the show began 13,000+: Attendees 569: Vendors 145: New vendors $46 billion: Annual sales of the […]
March 3, 2020
At LloydPans, we have an extensive food solutions team dedicated to improving the quality of our existing pans, developing new pans and finding ways to increase sales in pizzerias, bakeries, restaurants and other foodservice operations. This team has helped bring revolutionary change to the industry, including the launch of our […]
February 12, 2020
Any way you slice it, pizza comes in all shapes and sizes. Pizza’s versatility isn’t harnessed by ingredients alone — it’s also a visual phenomenon. When we think about pizza, our minds shift to traditional triangle, rectangle or square sizes. But, what about a boat? There’s a Turkish delight making […]