pizza delivery

September 13, 2021

Ghost Kitchens Raise Industry Spirits

There are a countless number of ghost kitchens coming out of the woodwork, and the LloydPans innovation team thinks fall is the perfect season for this phenomenon to trend.  It’s no surprise that pizza delivery grandfathered in the in-person handing over of the delicious pie, but COVID has undoubtedly ramped […]
August 28, 2020

Pandemic Pizza Picks: A State-by-State Breakdown of Favorites

There’s never a bad time for a pizza party, even during a pandemic. A study by The Top Network took a closer look at what pies American consumers have gravitated toward during the new normal of carry-out, delivery and contactless COVID pizza purchasing. The study’s results were derived from cell […]
March 16, 2020

Pizza Delivery Demand Heightens as Coronavirus Quarantines Grow

Just when we thought cabin fever from the winter was over, events, get-togethers, competitions and work have been canceled or limited for many Americans in March — and possibly beyond. Droves of people are heading to the grocery stores for pantry staples, but for those who are fearful of leaving the […]
January 13, 2020

Focus on Innovation: Pizza Delivery Transformation

Rarely do we think about technology when we have pizza on the brain — instead our minds wander to sauces, cheeses and the myriad ingredients and aromas that lead to mouthwatering cravings. However, technology allows for faster brain-to-taste bud satisfaction, and this year’s innovation predictions aim to please.  Giving Consumers What […]