Detroit-style pizza

March 17, 2020

Detroit-Style Pizza Craze Spreads Beyond the Motor City

Becoming more mainstream than ever, Detroit-style pizza is spreading its wings and flying to American markets beyond the Motor City.  We first saw Detroit-style’s rise in popularity in 2018, when dedicated pizzerias to this style grew in larger cities like New York and Chicago, among hundreds of others. Regional pizza […]
March 12, 2020

Visit LloydPans at Upcoming Pizza Expo

From March 31 to April 2, pizza industry professionals from around the world will head to Las Vegas for the annual International Pizza Expo. By the numbers, the show is impressive: 1985: The year the show began 13,000+: Attendees 569: Vendors 145: New vendors $46 billion: Annual sales of the […]
March 16, 2017

Preparing for Pizza Expo with New Pans

It’s one of our favorite shows of the year. LloydPans got its start in the pizza industry, and Pizza Expo has always been a great place for us to see old friends and customers, meet new ones and talk about why our pans and coating systems are the best in […]
February 15, 2017

What is Detroit-Style Pizza and Why is it so Popular?

Naming pizza styles after cities is a time-honored tradition. New York has a style, as does Chicago. Even St. Louis has its own pizza. However, these pizza styles are being eclipsed by the Motor City’s contribution to the pizza industry: Detroit-style pizzas. The popularity of Detroit-style pizza has made a […]