Detroit-style pizza

May 2, 2022

Tripping Billy Pizza Partnerships Elevate ‘Za for a Cause

Home cook, baker and pizza maker Billy Zureikat (@therealbillyz) is here to share his story of how a life-changing diagnosis and love for pizza making turned into a movement. After a diagnosis of Limb Girdle Muscular Dystrophy, a form of muscular dystrophy that affects the legs, at the age of […]
March 17, 2022

A Pizza with no Borders: Vice City Pizza Brings Detroit-Style to Miami

One delicious thing about Detroit-style pizza is that the name doesn’t say it all. This versatile style has made its way across the country, from the Motor City to Vice City, and one Miami-based chef is singing its praises.  Chef Carlos Estarita of Miami’s Vice City Pizza was a chef […]
February 12, 2022

Is it Hip to Be Square? [When it comes to pizza, yes.]

Slide into DMs for a slice of @FiveSquaredPizza, and this is one message that won’t reject you. Quitting the corporate life to start a pizza making business is a big risk for most, but for Chicago-based Steve and Jenn Kaplan, it’s paying off in a big way with headline making […]
January 26, 2022

Detroit-Style Pizza Pans Elevate Vail’s Alpine Pizza Company

Open the door to Vail, Colo.-based Alpine Pizza Company, and the chilly mountain air turns into the aromas of freshly baked pizza that this part of the country has never seen. Chef/Owner Colby Lefebvre is no stranger to restaurant life in Vail, and he noticed that no one in the […]
November 12, 2021

Go Long! Granite City Locations Score Touchdown with LloydPans’ Long Pan

When we introduced the Long Pan to our extensive line of pizza pans, we were excited to get the party started. After all, who doesn’t enjoy pizza parties, gatherings with friends and enjoying a pizza from end-to-end of the table? The word about our pans got out, and Jeff Shapiro, […]
March 17, 2020

Detroit-Style Pizza Craze Spreads Beyond the Motor City

Becoming more mainstream than ever, Detroit-style pizza is spreading its wings and flying to American markets beyond the Motor City.  We first saw Detroit-style’s rise in popularity in 2018, when dedicated pizzerias to this style grew in larger cities like New York and Chicago, among hundreds of others. Regional pizza […]