December 10, 2018
The time between Thanksgiving and Christmas is always one of the busiest times of the year for LloydPans. Professionally, we’re running full-speed finishing up 2018 orders. Personally, our schedules are packed with family get-togethers, holiday parties and shopping. However, we still made time to pull together an article of our […]
December 3, 2018
Pizza by the slice, Italian style! It’s quite a departure from what we’re used to in the USA, where pizza by the slice is served in triangular pieces. Throughout Italy, they serve Pizza Al Taglio in individual square servings, baked in a large rectangular pan. As for the pizza itself, […]
November 27, 2018
For a food that dates back to the 1700s, the sandwich seems more relevant than ever among U.S. consumers. In the restaurant industry, sandwich chains have always been popular fast-food fare, but we’re seeing a proliferation of sandwich menu items in casual and fine-dining establishments as well. The attraction of […]
November 15, 2018
A little more than a week until Thanksgiving! Are you taking the day off or is your restaurant open? Regardless, this blog post is designed to save you time this Holiday season by compiling the most recent foodservice news together so you don’t have to search for it. Cranberries tap […]
November 12, 2018
Do you have your meal planned out for Thanksgiving yet? If not, get to it! We’ve saved you some time to focus on your prep by compiling a list of news stories from the baking industry. Read, enjoy and good luck on roasting that perfect turkey! Thanksgiving-themed items bring the […]
November 5, 2018
It’s that time of year again! Cyber Monday will be a bit different this year for a couple reasons. We recently permanently lowered all of the pricing on our website. The pricing you see now on www.lloydpans.com is as low as we can go and still continue to make high-quality […]