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October 1, 2021
Slasher movies aren’t the only thing knives are good for. October kicks off one of the LloydPans innovation team’s favorite months: National Pizza Month. Pizza pans are our specialty, after all. Eating the result ranks highly as well, and #NationalPizzaMonth is a great way to not only sink our chompers […]
September 30, 2021
Face-to-Face Interactions Have a Pizza Our Hearts! We truly missed you in 2020, and we think you missed us! Booth No. 1539 was hopping, and we were thrilled to speak to each and every one of you about our company, your year so far and the new pizza projects you […]
September 27, 2021
We’re heading into a month of intrigue, supernatural phenomenon and overall ghoulishly delicious happenings. October in and of itself is a month of mystery (and it’s also National Pizza Month, but more on that later) and wacky occurrences, and we’ve noticed an uptick on unordinary pizza trends and news. The […]
September 16, 2021
We’re on the forefront of one of the best months of the year: October. Why, you ask? It’s National Pizza Month! With that comes a number of trends leading up to the holiday season, and from gluten-free (yes, it’s back!) to cauliflower crusts, pizza makers are looking to the next […]
September 13, 2021
There are a countless number of ghost kitchens coming out of the woodwork, and the LloydPans innovation team thinks fall is the perfect season for this phenomenon to trend. It’s no surprise that pizza delivery grandfathered in the in-person handing over of the delicious pie, but COVID has undoubtedly ramped […]
August 30, 2021
We want our cake and we want to eat it too, thanks to UK’s Cake Week, celebrated from Aug. 30 through Sept. 5. The week-long event recognizes both home and professional bakers, and the LloydPans innovation team is particularly excited about Hotel Chocolat’s Cake Week Patisserie Virtual Tasting Experience, along […]