Baking Trends
June 21, 2019
Summer is heating up, but these five baking industry news article will cool you down with information ranging from local grains to a big acquisition in the refrigerated bar market. Step inside, enjoy the air conditioning and catch up on the top stories in the world of baked goods. Zingerman’s […]
May 1, 2019
As Spring breaks its grip from old man winter, we at LloydPans start thinking about wedding season. Our round and square cake pans have been used to bake countless wedding cakes, and this year will be no different. What will be different are the main trends you’ll see in wedding […]
April 2, 2019
When McDonald’s decided to offer its breakfast menu all-day long, you could sense the collective excitement of the masses ready to line up for an Egg McMuffin at 7pm. There was also a general sense in the food industry, questioning why it took them so long to make the move? […]
February 11, 2019
What a time to be alive! In the news this past week, the baking industry has had serious discussions about both cannabis and ancient grains in bakery foods. We’re far removed from the basic building blocks of bakery foods: flour, water and yeast. But, the food industry is changing and […]
November 12, 2018
Do you have your meal planned out for Thanksgiving yet? If not, get to it! We’ve saved you some time to focus on your prep by compiling a list of news stories from the baking industry. Read, enjoy and good luck on roasting that perfect turkey! Thanksgiving-themed items bring the […]
October 15, 2018
October is the best time of the year. The heat is over, fall is officially here and we celebrate National Pizza Month. But, that’s not it. It’s also National Cookie Month! Our food solutions experts are always looking for a food holiday to celebrate, and they were thrilled when we […]