April
April 15, 2021
The LloydPans innovation team has been having a ton of fun this month diving deep into one of our favorite pizzas: the deep dish. This week we’re leaving the borders of Chicago, home of the deep dish, and spreading the sauce to other parts of the nation. Chicago-style deep dish […]
April 8, 2021
We continue our celebration of the Chicago-style deep dish pizza with a trip down memory lane. Regional pizzas in the United States came from somewhere, and one would assume via the name that the deep dish pizza originated in the Windy City. Pizza historians all agree on this fact, but […]
April 5, 2021
Chicago is known for a lot of things: the wind, the skyline, the sports teams and the food, just to name a few. One such foodstuff we’re particularly fond of is the Chicago-style deep dish pizza, and for the entire month of April, we’re celebrating this gooey, thickly crusted pizza […]