January

January 22, 2020

Vegan Pizza Fresh in Consumers’ Minds

2019 may have been “The Year of the Vegan” according to Economist Magazine and Forbes, but looking forward to 2020, vegan pizza is a trend that is just beginning to get hot.  Whether it’s a lifestyle choice for health, a nod to love of animals or an oath to help […]
January 13, 2020

Focus on Innovation: Pizza Delivery Transformation

Rarely do we think about technology when we have pizza on the brain — instead our minds wander to sauces, cheeses and the myriad ingredients and aromas that lead to mouthwatering cravings. However, technology allows for faster brain-to-taste bud satisfaction, and this year’s innovation predictions aim to please.  Giving Consumers What […]