June

June 28, 2018

Yearning for the comment card and box

The digital revolution has ushered in countless innovations that make our lives and businesses better. We’re not convinced online reviews of restaurants is one of them. Now, we’re not calling for a return of the comment card and box, but we do know many restaurants and pizzerias kind of wish […]
June 18, 2018

The latest cake and cake decorating news

At LloydPans, summertime means ramping up our cake pan production! From wedding cakes to graduation cakes to holiday cupcakes, cake bakers and decorators keep us busy ordering new round, square and sheet cake pans. To celebrate cake season, we bring you five of our favorite recent cake stories. 15 Hot […]
June 12, 2018

Frozen Pizza Sales are Growing. Here’s 3 Reasons Why.

Pizza pans, tools and accessories account for a lion share of our business at LloydPans. We have grown with the pizza industry and are very excited about its future. And, although the majority of our business is with fresh pizza sales, we took interest in a recent article in Prepared […]
June 11, 2018

Iron Chefs, Pizza Trucks and the #MeToo Movement

Summer is officially in full swing, and restaurants across the United States are busy launching new menus and welcoming vacationers. We know you’re busy, so we’ve compiled the latest foodservice news of the week. Michael Symon Q&A The Iron Chef and celebrity television star sits down with Total Food Serviceto […]
June 4, 2018

Healthy snacks, pizza, donuts and playlists dominate baking news

Summer has officially started, and LloydPans is celebrating the warmer temperatures by catching you up with the latest news in the baking industry.  PepsiCo expands better-for-you snack options In a big move indicative of the current state of the snack industry, PepsiCo Inc., which owns the popular Frito-Lay brand, has […]