March 7, 2018

LloydPans Top 5 Pans for Pizza Expo

From March 19-22, pizza industry professionals from around the world will descend on Las Vegas for the annual International Pizza Expo. By the numbers, the show is impressive: 1985: The year the show began 7,400: Number of 2017 attendees 520: Number of 2017 exhibiting companies $43 billion: Annual sales of […]
February 28, 2018

Vegans, Health Foods, the Oscars and a New Starbucks Concept

It’s been a busy start to 2018, and even though we’re entering March, interesting trend stories are still appearing in leading publications and blogs. We cover the most relevant below, as well as a take a peek at the new Starbucks concept in our collection of foodservice news stories from […]
February 19, 2018

Pizza by Geography, Part I

Does every city or region have a pizza style nowadays? It seems that way, as once-regional pizzas are going national. It started with New York, Chicago and California-style pizzas, and has recently exploded as Detroit-style pizzas have swept the nation. What’s next? In this first installment of a series of […]
February 15, 2018

Are you still using pizza screens?

Yes, they are cheap. Yes, they get the job done. However, they don’t get the job done well enough, time after time. Let’s talk about pizza screens, and the fact that many pizzerias and foodservice operations still use them. For most restaurants, using pizza screens comes down to cost. Replacing […]
February 5, 2018

Ask Paul: Back to Basics for Baking Success

Paul Tiffany, our resident food and pan expert tackles your baking and pizza pan questions. Have a question for Paul, leave a comment or email us at sales@lloydpans.com For this edition of “Ask Paul,” our resident food solutions experts tackles not one question, but common issues he sees when helping […]
January 29, 2018

Coming to a show near you….

We’re already a month into 2018, and we’re getting the itch to get back on the road. To talk to our existing customers and potential new clients about our complete line of pizza tools, bakeware, cookware, and custom pans and equipment. Here’s a list of where we’ll be in 2018! […]