Pizza Pans

November 15, 2017

Cyber Monday Bringing Big Deals to Lloydpans.com

We don’t normally promote sales on our blog, but we thought our plans for Cyber Monday were well worth mentioning. Let’s get right down to it. 20% off all of our Bakeware and Pizza Tools. 30% off our Detroit-Style Pizza Pans. Two massive sales, for 24 hours only on November […]
November 4, 2017

Strawberries on Pizza, Generation Z Spending and Thanksgiving Pizza!

Too busy to read the latest and greatest pizza industry news? LloydPans has you covered! We’ve compiled some of our favorite articles about the industry. Read and enjoy! Strawberries on pizza? Social media weighs in. Talk about going viral! One tweet, one image and one caption that “strawberries>>pineapples” spurred a social […]
October 10, 2017

Pizza and Convenience Store Shows on Deck

October is always a busy month for us at LloydPans. Holiday orders are starting to ramp up and we’ve got two great shows to attend. Exhibiting at trade shows is one of our favorite things, as it gives us the opportunity to showcase our pans to potential new customers, and […]
October 3, 2017

Ask Paul: I Need a Custom Pan, but I Don’t Know Where to Start?

Paul Tiffany, our resident food and pan expert tackles your baking and pizza pan questions. Have a question for Paul, leave a comment or email us at sales@lloydpans.com At LloydPans, we talk (and write) quite a bit about custom pans. And there’s good reason. We work with a lot of our customers to develop […]
September 13, 2017

Flatbreads transport chefs and customers beyond pizza

For the artist, a blank canvas represents a world of opportunity. A world where lines, colors and concepts have yet to be recorded. For the chef, a flatbread crust is similar to a blank canvas. A culinary experience without limits. An opportunity to go beyond the traditional norms of pizza […]
August 15, 2017

Read the Reviews: Customers Love our Detroit-Style Pizza Pans

Earlier this year, our pans received quite the rave review from J. Kenji Lopez-Alt and Serious Eats in an article titled, The Food Lab: Detroit-Style Pizza Is the Best Thing You’re Gonna Make This Year. Needless to say, this article sparked quite a bit of interest in our Detroit-Style Pizza […]