Foodservice Pans

June 15, 2017

Heard on the Floor of the NRA Show

What a show! As usual, the NRA Show descended upon Chicago and lived up to its billing as the best trade show for the restaurant industry. We were proud to be exhibiting and showcasing our complete line of foodservice, pizza and baking pans and equipment. If you didn’t make it […]
June 9, 2017

Ask Paul: How High Can I Turn My Oven?

Paul Tiffany, our resident food and pan expert tackles your baking and pizza pan questions. Have a question for Paul, leave a comment or email us at sales@lloydpans.com Question: I run my pizza oven extremely hot, sometimes as high as 900°F. Can your pans withstand that hot of an oven? […]
May 11, 2017

Innovation on Display at NRA Show 2017

May in Chicago must mean one thing: the National Restaurant Association Show. It’s a show we love to attend because it allows our pan solutions experts to really show off our latest innovations. And, we’ve got plenty to talk about this year at Booth #4382 in the South Hall. Stop […]